Line/Sous Chef, Utililty & Servers - (Grosse Pointe, MI)

Job DescriptionDirty Dog Jazz Cafe is now hiring for Line Chefs, Sous Chef. Utility & Servers Chefs-Responsible for assisting the Chef in food production, as well as maintaining the expertise to multi-task prep work and line cook responsibilities for multiple functions. Must be knowledgeable of products and possess adequate knife skills. A culinary degree is preferred or at least working towards a culinary degree. Utility-Must be able to lift heavy objects, wash dishes, clean floors and other general janitorial skills. Must be able to work nights and weekends.Servers-We are looking for experienced fine dining servers that have a strong knowledge of food & beverage such as wines, culinary terms & general fine dining duties. Must be willing to work afternoons, nights and weekends.We have immediate openings. Must have dependable transportation. Please do not call the restaurant email resume to XXXX@dirtydogjazz.com for chefs and utility and email XXXX@dirtydogjazz.com for the server position.