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Restaurant Manager-Quick Service Restaurant - (Omaha, NE)

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Posted 1 month ago

Job DescriptionWe are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining background.Responsibilities: Supervise and coordinate all FOH activities Oversee guest services and resolve issues Ensure a high-quality of ingredients and food preparation Train and manage kitchen personnel Create and adjust staff schedules to meet restaurant needs Adhere to all safety and sanitation regulationsQualifications: Previous background in food service or other related fields Strong leadership qualities Expertise to thrive in a fast-paced environment Outstanding written and communication expertise Strong attention to detailRestaurant Manager Benefits: Very competitive compensation five day/50 hour work week Bonus paid monthly three weeks PAID-TIME-OFF in the 1st year Medical, dental, vision, and life insurance 401k and disability Growth!Company DescriptionREACH: We have successfully recruited in the hospitality, medical, finance and accounting


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Posted in Omaha, NE, Food
From TopUSAJobs - 1 month ago