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Baker 4 - Pastry - Casual - (Hilo, HI)

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Posted 1 month ago

A Baker four - Pastry is responsible for preparing/producing/baking breads, rolls, breakfast pastries and desserts according to standard recipes, in order to contribute the overall guest satisfaction. What will I be doing? A Baker four - Pastry is responsible for preparing/producing/baking breads, rolls, breakfast pastries and desserts according to standard recipes, in order to contribute the overall guest satisfaction. Specifically, you would be responsible for performing the following tasks to the highest standards: * Prepares/produces/bakes all breakfast pastries, breads, rolls and some desserts for restaurants and banquets * Keeps adequate supply of all prepared products on hand and ensures the proper storage and refrigeration of same. * Keeps spoilage/waste to a min by ordering and utilizing proper quantities and rotating products.


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Posted in Hilo, HI, Food
From Broadbean - 1 month ago