Main Kitchen Cook II, Boca Beach Club - (Boca Raton, FL)

The Boca Beach Club is seeking a Main Kitchen Cook II position! What will I be doing? As a Cook II, you would be responsible for preparing salads, fruits, dressings, cold meats, fish items, canapés, cold hors d'oeuvres, appetizers and other cold dishes according to Hilton's high standards of quality. - Prepares all food items according to standard recipes or, as otherwise specified by supervisor, to ensure consistency of product to the guest; requires transportation of heavy food products. - Checks and controls the proper storage of product, especially on all fresh produce, checking on portion control, to maintain quality product. - Keeps all refrigeration, storage, and working areas clean, working condition in order to comply with Health Department regulations. - Ensures that all equipment in working areas is clean and in proper working condition to comply with Health Department regulations.