Restaurant Manager - (Avon Park, FL)

We are hiring for a Restaurant Manager in Miami FL About Us A consolidated company dedicated to the foodservice and restaurant industries; with an organic and constant growth, based on the insight and authentic understanding of the restaurant business, the trends and consumer behaviors; along with the commitment and vision of its executive team. Responsibilities Control the inventory Evaluate and plan the operations of the restaurant Monitor staff performance Recruit new staff and oversee training Resolve customer complaints Set staff work schedules Food Ordering Education High-school diploma (or equivalent) Any form of post-secondary education, nice to have but not required Requirements Several years background in food services Managerial experience Serv Safe / Safe food handling certificate, nice to have but not required Compensation Based on background Apply now!