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Restaurant Manager - Fish at 30 Lake - (Saratoga Springs, NY)

About Us: Mazzone Hospitality is always looking for the next best member to join our team. We are the largest hospitality company in Upstate NY with 3 distinct divisions, a la carte restaurants, on and off premise catering and business dining. We strive to give the customer the highest level of service and quality at all times. Our employees are motivated, customer oriented and passionate about hospitality. We invite you to experience our versatility and endless creativity. Position title: Restaurant Manager Job Purpose: The Restaurant Manager manages all aspects of food and beverage operations while ensuring compliance with Mazzone operating procedures. He/ She must also have the expertise to maintain the flow of the restaurant and act as a liaison between front/back of the house and guests to provide an enjoyable and memorable experience. Job assignments:


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Posted in Saratoga Springs, NY, Food
From PrismHR Hiring - 1 month ago