Diet Aide (FNS Aide) / Food & Nutrition Services / Full Time / 36 hrs per wk / - (Frankfort, KY)

Frankfort Regional Hospital Job overview: The food service aid is responsible for feeding all patients, employees, and guests of the hospital. The prepare the meal, deliver the tray and wash the dishes afterwards. Duties: 1. Prepares and delivers food trays to hospital patients 2. performs any combination of following duties on tray line: A. Reads production orders on menu cards on trays to determine items to place on tray. B. Places items, such as eating utensils, napkins, and condiments on trays. C. Place food items, such as sandwiches, salads, soups, and beverages. D. Apportions and places food servings on plates and trays according to diet list on menu card. 3. Pushes carts to halls or ward kitchen. 4. Serves trays to patients, ensure that assistance is given in setting up trays: lids off of plate and food items, and condiments or utensils open. 5. Collects and stacks dirty dishes on cart and returns cart to kitchen. Checks all soiled utility rooms to make sure they are empty.