Executive Chef 1 - (Draper, UT)

Unit Description Sodexo is seeking an Executive Chef one for Corporate Services located in Draper, UT. Is this opportunity right for you? Are you an experienced chef ready to take your career to the next level? At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing-ed opportunities, youll enjoy an improved quality of life thats unique in the hospitality industry. We are looking for applicants who will: manage the daily food production including production planning and controls; ensure Sodexo Culinary Standards including recipe compliance and food quality; manage food costing, controls and compliance; develop menus and manage inventory; have high expectations for customer service and quality of food; have the expertise and willingness to develop and train frontline employees; have a passion for food and innovation; have knowledge of special diets and allergens; and knowledge of