Executive Chef 2 - (Bloomington, IN)

Unit Description RELOCATION OFFERED! Awesome Opportunity for a Talented Chef Seeking a Creative, Resourceful, and Inspiring Executive Chef2to join the Award Winning Culinary Team for SODEXO at IMU Cateringon Indiana University's Bloomington Campus! The IMU Restaurants and Catering Executive Chef is responsible for overseeing all culinary aspects of the current signature restaurants and development of future restaurants in the Indiana Memorial Union on Indiana Universitys beautiful Bloomington campus. Desired Competencies: A talent for developing and inspiring a culinary team; Creativity in menu planning, presentation, and background in custom High-End catering; High-level of energy and extraordinary culinary knowledge; Impeccable quality standards; Proven history of culinary leadership success; Passion for utilizing local seasonal ingredients; Demonstrates strong communication abilities and is comfortable in public speaking and presentation engagements; Desire to think out of the box and have a lot of Fun!