Restaurant Manager - (Cicero, NY)

Central New York based, Coppertop has been family owned and operated since the doors opened at the Cicero location in November of 2007. We are currently looking for fun and energetic individuals to fulfill the role of Restaurant Manager. In this position, you will be assisting the General Manager in the daily operations, while creating a fun, energetic environment for both our guests and employees. Passion for culinary excellence and guest service. Commitment to exceed guest expectations. Multi-task in a time sensitive environment. Ensure operational standards are consistently met. Food Quality : Demonstrate menu knowledge and menu item preparation. Ensure all menu items are properly made and presented, according to Tullys recipes and standards. Staff Development : Train , coach, and mentor employees in order to help them achieve success in their position, both back and front of the house. Lead and maintain a positive team atmosphere.