Executive Chef 3 - (West Haven, CT)

Unit Description Sodexo is seeking a dynamicexperiencedExecutive Chefto lead our culinary team to new and exciting heights at University of New HaveninWest Haven, CT. University ofNew Havenis ahigh profile private city university with strong residential program and retail outlets. Commuter and graduate populations add considerable amounts to the unit business levels. Strong culinary experience, hands on approach to employee interaction with interest in training and sharing skills and knowledge with the team. Menu building, recipe use and production experience will be needed for thecandidate to be successful.Employee, student and administrative interact and communication expertise areneededwith this position. Catering operation experience with trend knowledge, focus on presentation and unique looks are part of the needsat the university. Leading a team from the front, mentoring and development skills are needed.