Sous Chef II - The Ritz-Carlton Golf Resort,Naples (16001IT8) - (Estero, FL)

Sous Chef II We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest background like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets were creating guests for life. The Ritz-Carlton Golf Resort,Naples, located at 2600 Tiburon Drive, Naples, FL, 34109 currently has the following opportunity: Sous Chef II : Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high-quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. APPLICANT PROFILE Education and Background