Server - (San Marcos, TX)

Greet, seat and serve all guests in a friendly, prompt and professional manner to provide exceptional service. Serve food and/or beverages to restaurant and in-room guests timely and accurately. Maintain professionalism in a high energy environment at all times. Possess technical knowledge and aptitude. Primary responsibilities and Duties include the following - Other Duties May Be Assigned: Adhere to Platinum Management Services, LLC. and Brand specific standards. Adhere to statutory qualifications applicable to food and drink service (i.e. ServSafe Food Handler Permit, Server Permit). Comply with all applicable federal, state and local laws and ordinances as they apply to the property, guests and departmental personnel. Adhere to safety and emergency procedures and policies (i.e. evacuation, 1st aid, etc.) to include removing all safety hazards. Anticipate and address guest service needs, assist individuals with disabilities. Notify management immediately of all incidents and injuries.