Restaurant Manager - (Spring, TX)

Job DescriptionWe are a growing brand looking for outgoing, strategic, and dedicated managers to join our team. At Uncle Julio’s we are fanatical about everything we do. From the moment our guest walks in, sits down, and leaves you will play a critical role in their background.Position responsibilities:With our years of background building processes to run our high-volume restaurants, we have training available for all levels of management.· Part- time level management opportunities are available for those with background serving and/or bartending.· Entry level management requires some background waiting tables or bartending in a high volume full service restaurant· Experienced Restaurant managers should have at least 1-two years of background in a full service restaurant, preferably high volume.· Whether you are in the back of house, or front of house