Culinary Assistant - (Jackson, TN)

Summary of Position: Prepare and present consistent and great tasting food according to Cheddar's recipes and standards. Maintain the highest sanitation and safety standards every day. Essential job functions: ?Ensure all recipes, procedures, storage, rotation and product specifications are followed on a daily basis to ensure our guests dine on high-quality and safe food ?Stock your station to the manager prescribed levels in preparation to meet all of our guests' needs Take pride in ensuring that all food plates are presented according to Cheddar's specifications Respond quickly and positively to any requests for re-cooks or any special requests from our guests Take action and communicate with a manager when product levels might be low or running out Maintain the highest quality and sanitation practices throughout the shift Always remember - hot food hot