Quality Manager to $110K - (Indianapolis, IN)

Growing food company in Indianapolis, Indiana has a need for a QA Manager. This is a full-time opening with a solid benefits package. If interested, please email your resume to us. RESPONSIBILITIES Food Safety Leads the facility in all areas of compliance with applicable food laws, regulations and/or standards issued by regulatory agencies, and with Corporate food safety policies, procedures and applicable standards. Manages the QA function for the facility. Determines staffing needs, allocates workload, leads and develops quality teammates. Leads the facility?s cross-functional team in developing, implementing and sustaining the HACCP plan and prerequisite programs. Manages and audits HACCP program compliance internally; audits external suppliers as needed. Establishes and assures compliance with: Effective environmental monitoring that meets all regulations and standards Sample collection procedures that meet all required regulations and standards Establishes processes that assure: