Cook / Kitchen Manager - (Iowa City, IA)

Cook / Kitchen ManagerFull-time including days, nights, weekends and holidaysRESPONSIBILITIES: (duties include but are not limited to the following)Cook, order supplies, food and ingredients based on rapidly shifting demands.Hire and train kitchen staff in specific stations and cross train as necessary.Create schedules for kitchen staff to ensure there are always enough workers to meet the demand, particularly for the rush times.Maintain inventory levels and conduct monthly inventory counts.Schedule and conduct necessary maintenance and repairs on kitchen appliances.Establish and enforce expectations on food quality & presentation standardsMaintain an orderly, clean kitchen operation in compliance with all applicable codes and inspectionsUtilize all facilities (restaurant, events center, patio, amphitheater, golf