Restaurant Manager - (Sulphur, OK)

Restaurant Manager JOB DETAILS: Provides overall leadership, supervision and direction on shift operations in order to consistently meet or exceed the guest background.Manages the employees and activities of the restaurant. Ensures food quality, cleanliness, and guest satisfaction. Monitoring and reviewing details from supplies, events, or the environment, to detect or assess problems. Providing guidance and direction to employees, including setting performance standards and monitoring performance. REQUIRED FUNCTIONS AND RESPONSIBILITIES: NOTE: Traditions Spirits may change the qualifications of this job description at any time. These include, but are not limited to the following: * Communicates regularly with the owner the activities of the restaurant and its employees to include written reports of the activities at the V.P.'s request. * Sets PACE and TONE for the shift. Motivates staff to achieve results. * Recognizes employee strengths and opportunities to craft developmental lessons.