Nutrition Service Aide (Pool) - (Henderson, NV)

The Nutrition Services Aide assists in preparing therapeutic and modified diets for patients as well as preparing meals for employees, visitors and special functions. The Nutrition Services Aide assists in maintaining inventory, serviceware and sanitary conditions within the department. Job code: 100465 License or Certification: - Food handlers permit (if required by state or county regulations) Total Education, Vocational Training and Background: - Training in food preparation for therapeutic diets, recent institutional cooking background and special function cooking background desirable. Knowledge of food safety guidelines preferred Machines, Equipment Used: - General office equipment, mixer, ovens, steamer, microwave, toaster, blender, steam tables, fryer, food processor, scales, dish washer Physical demands: - Good visual acuity and expertise to communicate. - Expertise to lift, push, pull and retrieve approx 100% of the time.