Food & Beverage - Catering Area Manager - 2018 - (Doswell, VA)

Food & Beverage - Catering Area Manager - 2018 Overview Kings Dominion has an immediate opening for the position Catering Area Manager - Food & Beverage in Doswell, Virginia. This position will supervise the daily food operations within the Food and Beverage Department's Catering Operations, including kitchens, serving pavilions and park commissary. Ensures excellent guest service, food quality, presentation, safety and sanitation. This full-time position will report to the park's Executive Chef. Requirements Bachelor's degree in hotel and restaurant management, business management or related position, or an equivalent combination of education, training and background that provides the required knowledge, skills and abilities. 3 to 5 years of food and beverage/kitchen operations background. Demonstrated expertise to work in an independent environment with min supervision and deliver against set goals. Strong time and project organizational skills and background.