Breakfast/ Lunch Line Cook and Prep - Saints on Second/ Courtyard by Marriott - (Rochester, MN)

Position overview Cooking up a storm! TPI Hospitality, Minnesota’s largest and most respected hospitality company , is seeking a detailed-oriented, highly-motivated Line Cook to staff our restaurant kitchen. The ideal candidate for this position is passionate about preparing an amazing dining background for our guests through the use of healthy, structured food preparation specifications. The Line Cook position offers an opportunity to work alongside a group of professional, hard-working, energetic people who are all empowered to do whatever it takes to deliver an exceptional guest background. The expertise to work in a team environment and follow the prescribed systems is essential to this position. Requirements Hold yourself accountable for achieving established food preparation standards