Hospitality & Tourism: Team member LINE COOK, 2-3 evenings/wk - Seattle - (Seattle, WA)

We are an established neighborhood restaurant looking for a part-time cook to fill out our kitchen team. Mondays and Tuesdays most likely are the needed shifts, and also some flexibility to cover other occasional shifts is important. Each team player is responsible for prep, production, ordering, cleanup, and general kitchen and self management. Each must become competent at pantry, expo, and grill. If you are confident in your abilities and enjoy your profession this job is worth your consideration. Please reply to this ad and/or bring your resume to CROW at 823 fifth Ave North in Queen Anne before 5:00 any day. $15-16hr DOE to start, plus 4.5-6/hr tips. (02/01/2018)