Hospitality & Tourism: Cooks - New York, New York - (New York, NY)

Job DescriptionNoor Staffing, an agency dedicated to providing top-tier talent for our broad range of clients, is seeking Cooks.All positions are temporary day-to-day positions. Responsibilities:· Set up and stock stations with all necessary supplies· Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)· Cook menu items in cooperation with the rest of the kitchen staff· Answer, report and follow executive or sous chef’s instructions· Clean up station and take care of leftover food· Stock inventory appropriately· Ensure that food comes out simultaneously, in high-quality and in a timely fashion· Comply with nutrition and sanitation regulations and safety standards· Maintain a positive and professional approach with coworkers and customers Qualifications:· Must have two or more years corporate dining and/or restaurant background· Should have great knife skills· Must be able to read and follow recipes· Must be team member and be able to work autonomously· Be