Hospitality & Tourism: Cook - Hillsboro, Oregon - (Hillsboro, OR)

Shari's Cafe and Pies Cook Job Description Reports To: Manager or Supervisor on Duty Position overview: A cook contributes to the success of Shari's by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety. Ensure that kitchen area, walk-in, storage area; prep bakery area and freezer are clean, sanitary and well organized. Critical functions: To perform the job successfully, an individual must be able to perform each essential function satisfactorily. The duties and responsibilities listed below are those that must be met successfully to perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform an essential function. CRITICAL FUNCTIONS Practice excellent health, food safety and sanitation standards. Operate cooking equipment such as the grill, fryer, broiler, mixer, oven and steam table. Set up station according to restaurant standards.