Executive: Experienced Kitchen Manager - Coppell, Texas - (Coppell, TX)

Job DescriptionTex-Mex restaurant is seeking an Experienced Kitchen Manager. This Tex-Mex restaurant in Dallas is busy and growing! We are looking for candidates who show true passion for food.Qualifications 3-five years of current managerial experience in a high volume casual kitchen. Full command of the English and Spanish language Advanced knowledge and understanding of financial aspects of business operations. Strong leadership and kitchen qualities Expertise to thrive in a fast-paced kitchen environment Superior written and communication expertise Duties and Responsibilities Order supplies, food and ingredients based on rapidly shifting demand Hire and train kitchen staff in specific stations, and cross-train as necessary Create schedules for kitchen staff to ensure there are always enough workers to meet the demand