Intermediate Cook - Keystone Mountain Dining - Winter Seasonal - Keyst - (Dillon, CO)

Intermediate Cook - Keystone Mountain Dining - Winter Seasonal - Keyst Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join 1 of the world's most innovative companies and re-imagine a mountain resort background with us. Welcome to Vail Resorts. Reach Your Peak. The Intermediate Cook functions as experienced cook, responsible for performing the full cooking process using established recipes. This includes preparing and measuring ingredients; grilling, broiling, baking, frying, and saut ing; testing for doneness and taste; adjusting seasoning and temperature for best results; and attractive food presentation. In casual facilities, fully responsible for all aspects of a cooking station.