Restaurant Supervisor - Full Time - Fine Dining - Resort - Hospitality - (Escondido, CA)

Job DescriptionJOB OVERVIEWBy adhering to Welk Resort’s i-Serve and SGE standards, the Restaurant Supervisor is responsible for assisting and overseeing the theater buffet and dining room for quality service by providing training to staff in the department policies and procedures. I.SUMMARY: Carry out supervisory responsibilities in accordance with the organization’s policies and applicable laws. Responsibilities may include interviewing, and training associates; planning, assigning, and directing work; appraising performance; rewarding and disciplining associates; addressing complaints and resolving problems.II. CRITICAL FUNCTIONS:1. Reduce and control labor and operating expenses by 8% to budget, based on volume of guests in the restaurant.2. Achieve and/or exceed average check sales by 5% to budget and participate in the completion of monthly forecasts and monitor financial statements.3.