Instructional Laboratory Coordinator - (Valencia, CA)

Position Number: CLA17-265 (Culinary Arts and Wine Studies) A Full time Classified Represented Position Review Date: March 6, 2018 JOB DESCRIPTION Reports to and under the supervision of the Dean, School of Business, and under the work direction of the Department Chair, performs a variety of technical and specialized duties related to the preparation, operation, organization and maintenance of the Institute of Culinary Education (iCUE) including classrooms, kitchens, social media and other areas related to the operation of the iCUE; operates and demonstrates the use of specialized culinary and wine studies equipment and instructional materials, provides budgetary and requisition management support