Manager 2, Executive Dining Room - (Manchester, NJ)

Job Functions: Hospitality/Tourism, Management - General, Operations - Other, Service/Skilled - Food & Nutritional Services - Unit Description Sodexo is seeking an Executive Dining Room Manager two for The Pines at Whiting, a 340 resident upscale continuing care retirement community located in Whiting, New Jersey. This manager will oversee the main dining room serving 200 independent living residents; and a small cafe (serving approx. 40 meals daily for lunch and dinner). The Executive Dining Room Manager will report to the General Manager and manage approx 35ft and PT employees (waitstaff), The typical shift is 11:30am-8:00pm, may vary with some weekends. Is this opportunity right for you? At Sodexo, you will find the ingredients for a great career in food service management specializing in dining room operations and catering. With benefits including schedules that encourage work-life balance and continuing-ed opportunities, you*ll enjoy an improved quality of life that*s unique in the hospitality industry.