Restaurant Server - (Fitchburg, MA)

* Willingness to accept the most effective role. * Responsible for the promotion of a safe and professional workplace through adhering to policies and procedures as outlined in the Great Wolf Resorts handbook. * Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies. * Helps patrons select food and beverages by presenting menu; offering cocktails and appetizers; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions. * Transmits orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests. * Keeps kitchen staff informed by noting timing of meal progression. * Serves orders by picking up and delivering patrons' choices from bar and kitchen. Delivers accompaniments and condiments from service bars. * Responds to additional patron qualifications by inquiring of needs; observing dining process.