Cook / Line Cook / Prep Cook - (St Helena, CA)

We are looking for Cooks to work our day and night shifts, We offer 25, 30, or up to 40 hrs. per week and are flexible. Our Hours are M-F 6AM to 10PM Sat & Sun 7AM to 10PM. You will get at least 2 days off. Necessary background: - properly record and dispose of food waste; * sweep and mop kitchen and baseboards, includes cleaning under equipment. * Properly clean grill, grease trap, hoods, warmers, bun toaster, hot dog station, fry dump station, fryers, and all other kitchen equipment and cooking utensils. * Date, seal and properly store remaining condiments, sauces, and food items. * Clean and sanitize all work stations, counters, shelving, and walls. * Clean the walk-in cooler and sandwich table inside and out. * Restock food and paper items for next shift. * Must be able to work well with others and with management staff. - Empty and clean all kitchen garbage and recycle receptacles.