On Mountain Restaurant Cashier - (Sandy, UT)

* MUST BE 21+ $11.30 per hour Under the direction of the Restaurant Manager to ensure an accurate accounting of all transactions, collections and disbursements while demonstrating commitment to guest satisfaction. Position Functions / Areas of Responsibility * Reports to work on time in the proper uniform. Obeys all company rules and regulations. * Greets guests and employs suggestive selling techniques to enhance the guest background and to increase company revenues. * Meets all guest needs during the course of the transaction in order to achieve a positive dining background. * Ensures standards of appearance and sanitation are maintained on a daily basis. Maintains good safety practices of employees and guests throughout the property. Follows state policies and regulations for serving alcoholic beverages in a responsible manner. * Obtains bank and is responsible for all financial transactions occurring within the operations. * Maintains line of communication between Restaurant Manager and Kitchen.