Executive Chef - (Mt Pleasant, TX)

Unit Description2k Sign On Bonus Sodexo currently has an opening for an Executive Chef one to join our healthcare Food Service team at Titus Regional Medical Center in Mount Pleasant, TX, less than two hours East of Dallas. The Executive Chef will report directly to the General Manager and will be responsible for the execution of the day to day food service operations for patient feeding, retail food service and catering at this outstanding account. This is a 128 bed licensed acute care facility that runs Sodexo's At your Request for patient meal services. This is a high impact, high visiblity position that is responsible for enhancing patient satisfaction, and the retail customer dining background through culinary creativity, food artistry, and overall leadership presence at this amazing account.