Food Scientist - (Ontario, CA)

Position summary Position title: Food Scientist Department: Research & Development Reports to: Director of Culinary and R&D FLSA Status: Exempt Travel Require: Minimal Date Prepared: 01/31/2018 Summary The Food Scientist plays a key role developing best-in-class scratch-quality food products for Haliburton’s foodservice, industrial and retail customers. The perfect applicant is naturally passionate about food and food science understanding the balance between product design and profitability. The Food Scientist works actively with cross-functional teams collaborating on new product design and providing technical support. The Food Scientist thrives working as a member of a team and prefers open communication and a fast-paced work atmosphere.