Pantry/ Warehouse Manager - (Lauderhill, FL)

Position description JOB TITLE: PANTRY/WAREHOUSE MANAGER DEPARTMENT: ADMINISTRATION REPORTS TO: PRESIDENT/CEO CLASSIFICATION: EXEMPT, FULL TIME Reporting to the Director, Administration, the Pantry/Warehouse Manager is responsible for managing pantry and warehouse operations. Warehouse management includes intake, distribution, inventory control, purchasing, organization and maintenance of physical layout of the space to ensure efficiency, cleanliness, safety and security. Food pantry management includes food inventory, ordering/procurement, intake and distribution, and management of the daily operations of the food pantry. RESPONSIBILITIES: · Responsible for managing all pantry and warehouse functions including shipping & receiving, inventory control, storage, rotation, sanitation, home delivery program, and equipment management. · Develop, implement and maintain stock/inventory control systems that consider current and future capacity requirements.