Shift Supervisor F&b - (Opelousas, LA)

Must be at least 21yrs of age. Associate's degree in a related position, or 1 (1) year of related skills wanted. Must be able to stand and walk for majority of shift. Must have excellent customer service and communication abilities. Must be able to obtain/maintain any necessary licenses and/or certifications. Supervises and coordinates activities of workers in all food and beverage outlets open during assigned shift. Job Functions Maintain daily employee work station and break schedules. Ensure prompt and courteous service to customers. Monitor employee compliance with established service standards. Greet and communicate with guests in a friendly and courteous manner. Oversee the service operation of restaurant during assigned shift. Ensure beverage shift operations are opened and closed properly and on time. Ensure all employees are on time, in proper uniform and following correct service procedures by correcting deficiencies or discrepancies as they occur.