Kitchen Steward - (Corpus Christi, TX)

General Purpose of Job: To perform washing, general cleaning, and storage functions of the Food and Nutrition Service department. Essential Duties and Responsibilities: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The qualifications listed below are representative of the knowledge, skill, and/or expertise required. Reasonable accommodations may be made to enable individuals with disabilities to perform the key functions Maintains utmost level of confidentiality at all times. Adheres to hospital policies and procedures. Demonstrates business practices and personal actions that are ethical and adhere to corporate compliance and integrity guidelines. Responsible for starting the dish machine, filling all tanks, and ensuring proper operations of the equipment. Responsible for cleaning of dish machine as assigned (i.e. de-liming of hard water). Must follow proper procedures for washing of dishes in machine or in the three-compartment sink (i.e.