Executive Chef, Board Operations - (Kingston, RI)

The position is full time calendar year, permanent. Lead the Department’s on-going goal to improve and enhance food quality throughout the University’s food services operations by assisting in menu planning and design and recipe development all in a fiscally responsible manner, with keen attention paid to ethnically diverse dynamic flavor profiles, sustainability, visual aesthetic and nutritional content. Provide technical support to all Dining locations. Visit the URI jobs web siteat https://jobs.uri.edu to apply and view full info for posting (SF00727). Please attach the following two (PDF) documents to your on-line Employment Application: (1) Introductory letter, and (2) Resume which should include the names and contact info of 3 professional references (as 1 complete PDF document). APPLICATION DEADLINE: The search will remain open until the position has been filled. 1st consideration will be given to applications received by January 25, 2019.