food Service Cook Supervisor - Nutrition And food services Production services - (Chapel Hill, NC)

Location: UNC Medical Center Shift: 1-9:30pm, Varies with department needs, rotating weekends and some holidays required We are looking for a applicant to fulfill the full-time position of a Food Service Supervisor located at UNC Healthcare's Medical Center in Chapel Hill. We currently operate a multi-faceted operation which include retail, catering, patient dietary and production areas. This position primarily functions as a working cook supervisor in the production services are of the main kitchen. The schedule for this position will vary based on department needs. The position mandates availability to work every other weekend and some holidays. Position summary: Under supervision, supervises the activities of all employees involved in the Nutrition and Food department areas of patient services, sanitation, cafeteria services, food production and nutrition support. Description of Position duties: 1. Ensures all policy and regulatory standards are met, including health regulations and JCAHO standards.