Food Preparer D - (Spokane, WA)

Summary:The Food Preparer is responsible the preparing various food products; ensuring proper food handlingprocedures are followed; arranging necessary supplies and equipment between storage and work areas;operating a variety of kitchen utensils and/or equipment for food product cooking, serving and storing;receiving and inventorying food and beverage products; performs all other responsibilities as directed bythe business or as assigned by management. This is a non-exempt position and typically reports to theCook.Critical functions:Follows recipes and/or product directions for proper food preparationTransfers supplies and equipment between storage and work areas by hand or cartPrepares appropriate equipment for cookingOperates kitchen utensils and/or equipment used for weighing, measuring, mixing, washing,peeling, cutting, grinding, stirring, straining, slicing, assembling and kneading of food productsEnsures proper food handling procedures are followed wrapping, labeling, dating, stocking,storing