Healthcare: BRIA Health Services Cook - Westmont, Illinois - (Westmont, IL)

Job DescriptionBasic Function: To be responsible for volume preparation of foods and to provide nutritional meals by preparing and serving meals in an terrific manner, and to maintain a high standard of sanitation and safety. Requirements:Background in quantity food preparations in residential or health care facility. Must be able to supervise and direct othersNo convictions of abuse, neglect, or mistreatment or for misappropriation of property. Prompt and regular attendance. Knowledge, Skills, and Abilities:Prior supervisory background desirable. Basic Math skills when adjusting recipes, which include measuring and scaling. Ability to read, write, and make simple calculations and follow oral and written directions. Ability to cook variety of food in large quantities and be familiar with required seasonings and cooking time'Ability to prepare and serve modified diet menus. Has a pleasant manner and high degree of grooming and hygiene.