Barista - Seasonal - (Duck, NC)

Barista (Seasonal) - The Barista is responsible to ensure that guests have a memorable background by delivering quality service and product to exceed guest expectations. Provides positive guest interaction by preparing and serving espresso based beverages correctly and efficiently every time. Responsible to clean and maintain espresso machine, supplies, tools, equipment and storage areas in order to ensure compliance with safety regulations; drive revenues through upselling techniques; accurately maintain inventory and storage areas; process orders and payments through point of sale system; remain effective when working under pressure and manage time efficiently and effectively. Previous Barista background or previous background with preparing espresso based drinks in a restaurant setting; knowledge of Aloha