Prep Cook - (St Petersburg, FL)

Company Overview James Beard Award-winning Chef Michael Mina has partnered with lifelong friend and celebrated chef and author Don Pintabona for a one-of-a-kind retail market and restaurant background. Locale Market offers the freshest, finest ingredients and an incomparable variety of artisan prepared foods and baked goods. All ingredients will fuse the influences of East and West and be complemented with local products to ensure the highest quality offerings. Job details It is the principal responsibility of the Prep Cook to perform advanced cooking procedures to the standards of the Executive Chef; under the direct supervision of Executive Chef, Executive Sous Chef and/or Sous Chef. The Prep Cook operates a specific station with others or independently. All duties are to be performed in accordance with departmental/BEMC and Mina Group’s policies, practices and procedures. Responsibilities and Duties (Includes but is not limited to the following duties. Other duties may be assigned.)