21 Results for Food, Beverage & Hospitality for sale in New Iberia La - Classifieds
At Red Robin our Assistant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budget
1 month ago on TopUSAJobsOverviewAs a key member of the Bakery department, the Baker is responsible for the production tools, par baking schedule, and preparing all specialty breads, pastries, and pies. The Baker also assists our customers
1 month ago on TopUSAJobsAt Red Robin our Assistant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budget
1 month ago on TopUSAJobsHello my name is Melissa . I am living in Lafayette, enjoy kitchen cleaning and have many years of background as a house keeper. Hope to talk to you soon if you are interested.
1 month ago on HousekeeperNice to meet you! My name is Debbie. I am seasoned freelance house keeper in Breaux Bridge, and I specialize in general room cleaning. I hope we have the chance to chat soon!
1 month ago on HousekeeperExecutive Chef, Kitchen Manager FAMILY OWNED CAJUN SEAFOOD RESTAURANT, adjoins an 85-unit hotel in South Louisiana. We're open 6 days per week, and serve breakfast buffet, lunch buffet, and full a la carte food serv
1 month ago on Get It, LLCWE ARE CURRENTLY LOOKING FOR SEVERAL GOOD OS / AB COOKS MUST HAVE A US COAST GUARD MMC LIC & TWIC MUST HAVE BACKGROUND & GOOD WORK EXPERIENCE. IF YOU ARE INTRESTED AND MEET THESE REQUIREMENT CALL PRESTON 337-261-XXXX MUST HAVE COOKING BACKGROUND ON VESSELS
1 month ago on Get It, LLCWE ARE CURRENTLY LOOKING FOR SEVERAL GOOD OS / AB COOKS MUST HAVE A US COAST GUARD MMC LIC & TWIC MUST HAVE BACKGROUND & GOOD WORK EXPERIENCE. IF YOU ARE INTRESTED AND MEET THESE REQUIREMENT CALL PRESTON 337-261-XXXX MUST HAVE COOKING BACKGROUND ON VESSELS
1 month ago on Get It, LLC